Fresh Yellow Turmeric

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    • Flavor: This is the beloved savory turmeric commonly used in curries and golden milk
    • No hardened skin; no peeling required -- so you keep all the weight that has been purchased!
    • More perishable, but easier to work with especially when chopping large amounts
    • Easy to store in freezer and zest into food as needed (do not thaw); will keep in freezer for up to 1 year
    • Recommended for culinary uses only

    Please note: Rayburn Farms' fresh, baby ginger and turmeric should be used for culinary purposes only.  We recommend storing rhizomes at room temperature in a plastic bag for up to 2 weeks.  Storing the rhizomes in the refrigerator may cause limpness.  Rhizomes may also be stored frozen and zested/grated (while frozen) into drinks and food for up to one year.